Trova lavoro per service manager in Milano33

25/08/2026
Nuovo!
Italia, Lombardia, Milano - LHH
Per azienda cliente - una delle più importanti multinazionali HVAC e punto di riferimento del settore - ricerchiamo un energy consultant engineer per la sede di Milano. Responsibilities La figura si occuperà delle seguenti attività: · Supportare attività di energy assessment su edifici commerciali e siti industriali, sviluppando analisi di efficientamento energetico, tramite diagnosi energetiche ed energy audi t con strumentazione in campo · Proporre interventi di efficientamento energetico abbinando strumenti di incentivazione quali Conto Termico 3.0, certificati bianchi, CER, Bandi Regionali ecc? · Supportare lo sviluppo tecnico degli Energy Performance Contract (EPC) , dall'analisi dei consumi alla definizione della baseline energetica e supportare la strutturazione tecnica delle iniziative EPC. · supportare tecnicamente e da un punto di vista consulenziale anche i colleghi di altre funzioni, in particolare i Service Area Manager, in relazione ai progetti di efficientamento energetico · applicare le linee operative definite dal Division Manager/Co-Manager per lo sviluppo a livello nazionale del business legato alla consulenza in ambito energetico volta all'individuazione di soluzioni commerciali in ambito HVAC (energy audit, interventi di efficientamento, energy performance contract, etc.) · mantenere una presenza diretta sul territorio, effettuando con regolarità sopralluoghi e visite dirette presso i clienti al fine di identificare, insieme alle altre figure del dipartimento tecnico e soprattutto del Solution Center, la migliore soluzione tecnica, energetica ed economica · promuovere relazioni con soggetti operanti in ambito energy quali ESCO, società di monitoring e professionisti del settore , ed con enti istituzionali quali GSE · promuovere, ideare e collaborare all'identificazione e implementazione di nuove soluzioni (contrattualistica, meccanismi incentivanti, strumenti finanziari) per i clienti business, in collaborazione con i membri del team Your Profile Verranno prese in considerazione figure in possesso dei seguenti requisiti: - Laurea in Ingegneria Energetica, Meccanica, Elettrica, Industriale - Precedente esperienza di almeno 5 anni in ruolo analogo, energy Manager/Energy Consultant/EGE - Conoscenza normativa dei sistemi di incentivazione (Conto termico 3.0, TEE, CER ecc?) e dei contratti EPC - Capacità di redigere analisi di efficientamento energetico, diagnosi energetiche, analisi finanziarie e proporre soluzioni di efficientamento energetico in ambito HVAC, fotovoltaico e industriale Pacchetto retributivo offerto: Inquadramento: livello I/II del CCNL commercio RAL: 45.000 € - 60.000 € MBO: 9.000 € - 11.500 € Benefit: auto aziendale ad uso promiscuo #LI-AF4 «I candidati, nel rispetto del D.lgs. 198/2006, D.lgs. 215/2003 e D.lgs. 216/2003, sono invitati a leggere l'informativa sulla privacy consultabile sotto il form di richiesta dati della pagina di candidatura (Regolamento UE n. 2016/679). L'offerta è rivolta a candidati di entrambi i sessi, nel rispetto del D.lgs. 198/2006 e della normativa vigente in materia di pari opportunità. L'azienda promuove un ambiente di lavoro inclusivo e garantisce pari opportunità a tutte le persone, indipendentemente da genere, età, origine, orientamento sessuale o disabilità.»
25/08/2026
Nuovo!
Italia, Lombardia, Milan - Hosco
Quale sarà la tua missione?   In qualità di Bartender, sarai responsabile di garantire il servizio bar, l'assistenza ai clienti, la preparazione delle bevande e di agire come ambasciatore o ambasciatrice del ristorante/bar per assicurare un servizio di qualità ed eccellenza, superando le aspettative dei clienti. Cosa dovrai fare?   - Occuparsi dell'allestimento per il cocktail bar. - Gestire la produzione, gli ordini, il controllo delle scorte di alcolici e bevande in generale, distillati e produzioni, rifornire il bar. - Supervisionare l'ordine e la pulizia del punto vendita (ristorante, buffet, lounge, caffetteria o bar) a cui è assegnato. - Accogliere i clienti nel cocktail bar e istruirli a prendere posto. - Dare consigli sui diversi prodotti disponibili, prendere le ordinazioni e sapersi adattare alle diverse richieste dei clienti. - Allestire/smontare e sparecchiare i tavoli nei ristoranti e nelle sale d'albergo utilizzate per ricevimenti, conferenze ed eventi di ogni tipo, secondo le istruzioni del responsabile. - Preparare colazioni, pranzi, cene e/o servizio bar: allestire, sparecchiare e pulire i tavoli. - Conoscere a fondo i menu e i diversi prodotti disponibili nel ristorante dell'hotel. - Assicurarsi che gli standard di qualità dell'area gastronomia siano rispettati e addirittura superati. Cosa stiamo cercando? - Esperienza professionale in ruoli simili. - Precedente esperienza in strutture alberghiere. - Conoscenza dell'inglese e preferibilmente di un'altra lingua straniera (conoscenza della lingua parlata). - Creatività e capacità di innovazione. - Corso professionale adeguato alla funzione (preferibile). - La conoscenza della Mixology sarà considerata un plus. - Conoscenza dell'analisi dei rischi e dei punti critici di controllo (HACCP), delle norme igieniche e di sicurezza. - Un sorriso sincero. - Buona presenza e simpatia. - Orientamento al cliente. - Passione per il servizio. - Atteggiamento professionale. - Lavoro di squadra. - Flessibilità oraria. Perché scegliere noi?   In Minor Hotels Europe & Americas ci impegniamo a creare carriere entusiasmanti in tutto il mondo ed esperienze interculturali. Il nostro viaggio è alimentato dalla passione e dalla dedizione dei nostri incredibili team, che godono anche di vantaggi stimolanti ed esclusivi quali: - Esperienza mondiale - diversità di 150 nazionalità diverse. - Opportunità di sviluppo della carriera ricca di sfide nazionali e internazionali.  - Ampia gamma di programmi di formazione per migliorare le proprie competenze.  - Iniziative di benessere, tra cui condizioni di lavoro flessibili. - Programmi di riconoscimento per i membri del team, tra cui le date memorabili. - Possibilità di fare la differenza attraverso il nostro programma di sostenibilità e le iniziative di volontariato. - Tariffe e promozioni per i membri del team, che offrono tariffe scontate nei nostri hotel in tutto il mondo e vantaggi esclusivi attraverso il nostro programma di fidelizzazione aziendale.
25/08/2026
Nuovo!
Italia, Lombardia, Milan - Hosco
JOB SUMMARY   Areas of responsibility include Restaurant, Bar and Room Service. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan.   CANDIDATE PROFILE    Education and Experience ? High school diploma or GED; 4+ years experience in Supervisory role in the food and beverage or related professional area. OR ? 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3+ years experience in Supervisory role in the food and beverage or related professional area.   CORE WORK ACTIVITIES   Managing Day-to-Day Operations ? Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. ? Maintains service and sanitation standards in restaurant, bar/lounge and room service areas. ? Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.   Leading Food and Beverage Team ? Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. ? Encourages and builds mutual trust, respect, and cooperation among team members. ? Serves as a role model to demonstrate appropriate behaviors. ? Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills. ? Develops specific goals and plans to prioritize, organize, and accomplish your work. ? Ensures and maintains the productivity level of employees. ? Provides the leadership, vision and direction to bring together and prioritize the departmental goals in a way that will be efficient and effective. ? Ensures compliance with all food & beverage policies, standards and procedures by training, supervising, follow-up and hands on management. ? Ensures compliance with all applicable laws and regulations. ? Ensures compliance with food handling and sanitation standards. ? Ensures staff understands local, state and Federal liquor laws. ? Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team. ? Establishes guidelines so employees understand expectations and parameters. ? Monitors alcohol beverage service in compliance with local laws.   Ensuring Exceptional Customer Service ? Provides services that are above and beyond for customer satisfaction and retention. ? Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. ? Manages day-to-day operations, ensures the quality, standards and meets the expectations of the customers on a daily basis. ? Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations. ? Empowers employees to provide excellent customer service. ? Acts as the guest service role model for the restaurants, sets a good example of excellent customer service and creates a positive atmosphere for guest relations. ? Handles guest problems and complaints. ? Meets with guests on an informal basis during meals or upon departure to obtain feedback on quality of food and beverage, service levels and overall satisfaction. ? Ensures corrective action is taken to continuously improve service results. ? Incorporates guest satisfaction as a component of departmental meetings with a focus on continuous improvement. ? Manages service delivery in outlets to ensure excellent service from point of entry to departure (e.g., greeting from hostess, speed of order taking and food and beverage delivery, fulfillment of special requests, collection of payment & invitation to return).   Managing and Conducting Human Resource Activities ? Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ? Identifies the educational needs of others, develops formal educational or training programs or classes, and teaches or instructs others. ? Ensures employees are treated fairly and equitably. Strives to improve employee retention. ? Ensures employees receive on-going training to understand guest expectations. ? Solicits employee feedback, utilizes an "open door" policy and reviews employee satisfaction results to identify and address employee problems or concerns. ? Strives to improve service performance. ? Ensures recognition is taking place across areas of responsibility.   Additional Responsibilities ? Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. ? Analyzes information and evaluating results to choose the best solution and solve problems. ? Assists servers and hosts on the floor during meal periods and high demand times. ? Recognizes good quality products and presentations. ? Supervises daily shift operations in absence of Assistant Restaurant Manager. ? Oversees the financial aspects of the department including purchasing and payment of invoices. Marriott International is committed to set science-based emissions reduction targets to reduce our carbon footprint dramatically by 2030, resulting in the development of Marriott's Climate Action Program (CAP), a comprehensive approach to reduce our carbon footprint and enable climate-smart growth and decision making. Our work to reduce Marriott's global carbon, water, and waste footprints, among other sustainability efforts, is the foundation of Serve 360's Sustain Responsible Operations coordinate.   At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand's unique programming to life. We want our associates to embrace their own well-being practices both on and off property. You are the ideal Westin candidate if you are passionate; you are active and take pride in how you maintain your well-being; you are optimistic; you are adventurous. Be where you can do your best work,​ begin your purpose, belong to an amazing global​team, and become the best version of you.
25/08/2026
Nuovo!
Italia, Lombardia, Milan - Hosco
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. Follow cycle time guidelines for all meals. Maintain cleanliness of work areas throughout the day. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Inspect the cleanliness and presentation all china, glass, and silver prior to use. Monitor and maintain the cleanliness of assigned tables including ensuring courses are cleared and tables are properly crumbed. Communicate with guests and other employees and ensure staff is working together as a team to ensure optimum service. Assist management in training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance is clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Support team to reach common goals. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. Safety and Security - Report work related accidents, or other injuries immediately upon occurrence to manager/supervisor. - Follow company and department safety and security policies and procedures to ensure a clean, safe, and secure environment. - Complete appropriate safety training and certifications to perform work tasks. - Identify and correct unsafe work procedures or conditions and/or report them to management and security/safety personnel. - Follow property specific procedures for handling emergency situations (e.g., evacuations, medical emergencies, natural disasters). - Use proper equipment, wear appropriate personal protective clothing (PPE), and employ correct lifting procedures, as necessary, to avoid injury. - Follow policies and procedures for the safe operation and storage of tools, equipment, and machines. Policies and Procedures - Protect the privacy and security of guests and coworkers. - Follow company and department policies and procedures. - Maintain confidentiality of proprietary materials and information. - Protect company tools, equipment, machines, or other assets in accordance with company policies and procedures. - Ensure uniform, nametags, and personal appearance are clean, hygienic, professional and in compliance with company policies and procedures. - Perform other reasonable job duties as requested by Supervisors. Guest Relations - Address guests' service needs in a professional, positive, and timely manner. - Thank guests with genuine appreciation and provide a fond farewell. - Welcome and acknowledge each and every guest with a smile, eye contact, and a friendly verbal greeting, using the guest's name when possible. - Assist other employees to ensure proper coverage and prompt guest service. - Actively listen and respond positively to guest questions, concerns, and requests using brand or property specific process (e.g., LEARN, PLEASED, Guest Response, LEAP) to resolve issues, delight, and build trust. - Anticipate guests' service needs, including asking questions of guests to better understand their needs and watching/listening to guest preferences and acting on them whenever possible. - Provide assistance to individuals with disabilities, including assisting visually, hearing, or physically-impaired individuals within guidelines (e.g., escorting them when requested, using words to explain actions, writing directions on paper, moving objects out of the way, or offering access to Braille or TDD phones). - Engage guests in conversation regarding their stay, property services, and area attractions/offerings. Communication - Speak to guests and co-workers using clear, appropriate and professional language. - Provide assistance to coworkers, ensuring they understand their tasks. - Talk with and listen to other employees to effectively exchange information. - Discuss work topics, activities, or problems with coworkers, supervisors, or managers discreetly and quietly, avoiding public areas of the property. Assists Management - Serve as a departmental role model or mentor by working alongside employees to perform technical or functional job duties. Working with Others - Support all co-workers and treat them with dignity and respect. - Partner with and assist others to promote an environment of teamwork and achieve common goals. Quality Assurance/Quality Improvement - Comply with quality assurance expectations and standards. Physical Tasks - Read and visually verify information in a variety of formats (e.g., small print). - Stand, sit, or walk for an extended period of time or for an entire work shift. - Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance. - Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. - Move over sloping, uneven, or slippery surfaces. - Move up and down stairs and/or service ramps. - Reach overhead and below the knees, including bending, twisting, pulling, and stooping. General Food and Beverage Services - Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. - Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. - Follow appropriate procedures for serving alcohol (e.g., TIPs (Training for Intervention Procedures), CARE (Control Alcohol Risks Effectively)). Assists Management - Communicate with guests, other employees, or departments to ensure guest needs are met. - Ensure staff is working together as a team to ensure optimum service to guests. Greeting and Seating - Thank every guest upon departure, invite them to return, and wish them a fond farewell. Closing - Check with captain or supervisor before leaving at end of shift. Steps of Service - Monitor and maintain the cleanliness of assigned tables including ensuring courses are cleared according to department standards and tables are properly crumbed when appropriate. - Cash handling tasks: handle all duties according to hotel policies, procedures, internal rules and standards. Conform to cash handling procedures at all times.         At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Developed in partnership with jeweler and luxury products designer Bulgari, our select Bulgari Hotels & Resorts are located in major cosmopolitan cities and luxury resort destinations. Join our team and help deliver the excitement, timeless glamour and heritage of the Bulgari brand. In joining Bulgari Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.
25/08/2026
Nuovo!
Italia, Lombardia, MILANO - LHH
A leading international company specialized in packaging, bottling and food & beverage production technologies is looking for an experienced Field Service Engineer Electromechanical to support strategic customer projects in Israel. This opportunity is open to: - Local candidates based in Israel. - Experienced international professionals available for recurring assignments, commissioning activities and on-site support. Responsabilità - Installation, commissioning and start-up of packaging and processing equipment. - Mechanical and electrical troubleshooting to ensure equipment reliability and performance. - Execution of preventive and corrective maintenance activities. - Support customers during production start-up and machine performance optimization. - Delivery of technical training and operational support to maintenance and production teams. - Collaboration with international engineering, project management and customer service teams. Profilo Ideal Profile - Strong experience in electromechanical field service within packaging, food & beverage, dairy, bottling or industrial manufacturing sectors. - Solid knowledge of mechanical systems, electrical equipment, motors, sensors, pneumatics and machine assemblies. - Proven commissioning, fault-finding and problem-solving skills. - Ability to work independently while maintaining a strong customer-oriented approach. - Willingness to travel frequently and work on international assignments. - Good English communication skills. What We Offer - Involvement in strategic projects with global industrial customers. - International, collaborative and technology-driven environment. - Attractive compensation package. - Opportunity to work on advanced packaging and processing technologies. - Long-term professional development opportunities. #LI-DB6 «I candidati, nel rispetto del D.lgs. 198/2006, D.lgs. 215/2003 e D.lgs. 216/2003, sono invitati a leggere l'informativa sulla privacy consultabile sotto il form di richiesta dati della pagina di candidatura (Regolamento UE n. 2016/679). L'offerta è rivolta a candidati di entrambi i sessi, nel rispetto del D.lgs. 198/2006 e della normativa vigente in materia di pari opportunità. L'azienda promuove un ambiente di lavoro inclusivo e garantisce pari opportunità a tutte le persone, indipendentemente da genere, età, origine, orientamento sessuale o disabilità.»
25/08/2026
Nuovo!
Italia, Lombardia, Milan - Hosco
Casa Brera, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting Food Service Experts/Chef de rang. Reporting to the F&B Outlets Manager, the role will cover any tasks related to the F&B service in any of our four outlets. - This is full-time position, 5 days a week with 2 days off.  - The starting date is estimated in August  About us Located near the iconic Teatro alla Scala, Casa Brera, a Luxury Collection Hotel, Milan is an authentic expression of the city's evocative spirit, intertwined with the rhythm of the Brera neighborhood. The hotel is a gateway to the rich tapestry of Milanese history, art and culture. An interpretation of the city's timeless elegance, brought to life by celebrated designer, Patricia Urquiola, there are 101 guestrooms and 15 suites, including the refined Milanese Suite.  Favored by locals and guests, Casa Brera, a Luxury Collection Hotel, Milan, is a must-visit location for worldly epicureans. Presenting a symphony of flavors, regional cuisine is redefined. A rare sky bar and restaurant, Etereo is where a rooftop pool and panoramic views meet exceptional gastronomy. In addition, guests can savor delicious breakfast options and enjoy classic Milanese aperitivo Here, you will find an authentic and modern team that aims at crafting unique experiences that connect our guests with Milanese heritage in a welcoming and inclusive atmosphere. The impact you'll make Breakfast, lunch or dinner, the best meals aren't just made by our brilliant chefs. They're made even more memorable by the great service our guests enjoy. As one of our F&B Service Experts, you'll make sure you know every dish on the menu, so you can make recommendations and answer any questions customers may have. You'll make sure their food and drinks are served quickly, efficiently and with a smile - and if there are any issues, you'll deal with them right away. Thanks to you, our guests will feel well-fed, happy and wanting to come back for more. Connect your passions with a rewarding opportunity You're a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we'll make sure you feel right at home. You may work in any of our outlets thus widening your F&B service knowledge. And this is just the beginning. We believe in the potential of our talents, and we will do our best to make them grow in our Company. What you'll do - Take guests' food and beverage orders and record them in the internal system (Infrasys). - Make recommendations on menu items, special requests and upsell where appropriate. - Ensure that all customers enjoy an authentic and efficient service, and check with them that the dining experience is meeting their expectations. - Ensure that the outlet is set up and ready for each service period. - Order and restock outlet inventory. - Follow Standard Operating Procedures and brand identity guidelines. - Comply with quality assurance expectations and standards. - Comply with all health, safety and hygiene standards and policies. What you'll need: - Passion for the luxury lifestyle hospitality industry. - A warm, people-oriented demeanor and a team-player attitude. - At least intermediate knowledge of Italian and English. - A safety-first approach. - Positive outlook and dependability. - Previous experience in similar roles is an advantage. What we offer: - A unique opportunity to be part of a luxury lifestyle hotel where we celebrate your unique talent. - Part of Marriott International, the largest hospitality brand in the world- this means national and internal promotion opportunities for the right candidates. The sky is your limit here. - World class training and development programs tailored to enhancing your skills and help you grow within the Marriott family. - Work alongside some amazing talent- award winning, experienced hospitality professionals. - Discounted room nights, meals, and spa access in more than 9,000 hotels worldwide-because your wellbeing means so much. - Discounts for your friends and family. - 5euros breakfast when staying at any of our European hotels. - Performance and Recognition programs. - Wellness and sustainability initiatives. More information:  - Employment Contract: National Collective Labour Agreement (CCNL) for the Tourism Industry (AICA - Federalberghi) - Contract level: C2 Explore our very big world As a world-class leader in the travel industry, there's no better place than Marriott International to make your mark. Joining us, you'll get to entertain and meet people from all over the world as you build your experience. You'll find a place where your personality and ideas are appreciated just as much as the work you do. And you'll grow through opportunities to explore the business, opening yourself to various career options. If you have the natural ability to communicate and enjoy working with others, we welcome you to join our global family. Our Commitment to pay transparency Marriott is committed to fair and equitable pay practices & we ensure that compensation decisions are based on objective, gender neutral criteria. Salary information relevant to this role will be shared with candidates during the recruitment process. We do not request or consider salary history when evaluating applicants. We are committed to an inclusive and transparent hiring experience for all candidates  At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand ? a collection of Europe's most celebrated and iconic properties ? serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.   From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale ? a portal to the destination's cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
25/08/2026
Nuovo!
Italia, Lombardia, Milan - Hosco
POSITION SUMMARY The successful candidate will join the F&B Front department. Together with the other supervisors, they will act as the main point of contact between management and operational staff. They will work across different shifts and services, depending on operational requirements. We are looking for someone currently in a similar role with solid experience in businesses similar to ours, particularly in the hospitality sector. Profile - Guest-focused, attention to detail, problem-solving skills and service-oriented, good communication skills, flexibility and adaptability, proactivity and initiative, excellent organisational and leadership skills. - Excellent level of English   Main responsabilities - On-floor presence, operational management, front-of-house service - Team management during service, organisation of the team before, during and after service - Management and coordination of temporary staff, in compliance with current regulations - Order management and stock control via the Marriott management system - Knowledge of Micros Opera or other front-of-house order management applications is preferred - Knowledge of dishes and the ability to describe them to guests - Knowledge of wines and basic food and wine pairing - Compiling orders and ensuring pantry stock levels - Checking and arranging the mise en place for the dining room and bar - Preparing set-ups for events and banqueting - Knowledge and application of HACCP rules   At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. When you join the Sheraton family, you become a member of its global community. We've been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you're a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ?The World's Gathering Place'. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.
25/08/2026
Nuovo!
Italia, Lombardia, Milano - LHH
Per azienda cliente leader mondiale nella produzione di climatizzatori e refrigeratori industriali, ricerchiamo un Sales Service Manager per il nord Italia. Il Sales Service Manager è responsabile dello sviluppo del business Service e della gestione delle attività post-vendita, coordinando gli aspetti commerciali, operativi e tecnici. La posizione ha l'obiettivo di incrementare il fatturato Service attraverso la vendita di contratti di manutenzione, soluzioni digitali, retrofit e ricambistica, garantendo al contempo un'elevata qualità del servizio al cliente e il rispetto degli standard aziendali. Responsibilities La figura si occuperà delle seguenti attività: Sviluppo Business ? Promuovere e negoziare la vendita di contratti di manutenzione programmata, sistemi IoT / Supervisione / Gestione, soluzioni Rental presso clienti attivi e nuovi (Industria, Food & Beverage, Data Center) ? Elaborare offerte e preventivi per tutte le attività Service, monitorando l'intero ciclo di vendita fino alla chiusura dell'ordine ? Sviluppare e vendere proposte di retrofit, efficientamento energetico e revamping di impianti esistenti ? Gestire e incrementare le vendite di ricambi e parti di ricambio ? Ricercare e acquisire nuove opportunità commerciali e nuovi clienti per l'attivazione di contratti Service e soluzioni post-vendita ? Monitorare la concorrenza, analizzando il mercato e individuando nuove aree di crescita per i servizi post-vendita Gestione operativa e tecnica ? Supervisionare la pianificazione delle manutenzioni preventive e degli interventi d'urgenza, in coordinamento con i Project Manager ? Collaborare con l'area Amministrazione per il controllo crediti e la gestione di eventuali contenziosi o ritardi nei pagamenti relativi alle attività di assistenza ? Redigere report periodici sull'andamento del business Service, analizzando risultati, marginalità e opportunità. Your Profile Verranno prese in considerazione figure in possesso dei seguenti requisiti: ? Diploma o laurea ad indirizzo tecnico ? Esperienza di almeno 5 anni nel ruolo o in posizioni analoghe, preferibilmente in contesti industriali e/o Data Center ? Conoscenza dei cicli termodinamici, normative F-Gas, principi di idraulica e sistemi di regolazione elettronica ? Utilizzo di software gestionali ERP/CRM ? Conoscenza del Pacchetto Office ? Autonomia decisionale in ambito tecnico/gestionale ? Preferibile conoscenza della lingua inglese (scritta e parlata) Pacchetto retributivo previsto Inquadramento: livello b1/b2/b3, CCNL metalmeccanico RAL: 45.000 € - 60.000 € MBO: previsto Benefit: auto aziendale ad uso promiscuo «I candidati, nel rispetto del D.lgs. 198/2006, D.lgs. 215/2003 e D.lgs. 216/2003, sono invitati a leggere l'informativa sulla privacy consultabile sotto il form di richiesta dati della pagina di candidatura (Regolamento UE n. 2016/679). L'offerta è rivolta a candidati di entrambi i sessi, nel rispetto del D.lgs. 198/2006 e della normativa vigente in materia di pari opportunità. L'azienda promuove un ambiente di lavoro inclusivo e garantisce pari opportunità a tutte le persone, indipendentemente da genere, età, origine, orientamento sessuale o disabilità.»
30/07/2026
Italia, Monza - Michael Page
La risorsa Field Service Engineer - Semiconduttori, riportando al Service Manager, svolgerà le seguenti attività: - Garantire la manutenzione e il funzionamento ottimale delle apparecchiature tecniche (macchinari PVD e ETCH), svolgendo attività di ordinarie e preventive; - Diagnosticare e risolvere problemi tecnici sul campo in modo efficiente. - Collaborare con il team per migliorare i processi operativi. - Fornire supporto tecnico e formazione ai clienti. - Installare e configurare nuovi macchinari e attrezzature. - Garantire la conformità alle normative di sicurezza sul lavoro. - Documentare gli interventi effettuati e redigere report tecnici. - Mantenere una comunicazione chiara e professionale con i clienti. Requisiti: - Laurea in ingegneria o formazione tecnica equivalente. - Esperienza nell'ambito dei semiconduttori preferibilmente su macchinari PVD e ETCH. - Disponibilità a lavorare in camera bianca/clean room. - Buona conoscenza della lingua inglese (scritta e parlata) - Disponibilità a viaggiare sia a livello nazionale che internazionale (50% - 70%) - Ottime competenze di comunicazione e orientamento al cliente. - Settore di provenienza: Manufacturing and Production Azienda, leader internazionale, che sviluppa e fornisce soluzioni avanzate per la produzione dei semiconduttori, con un focus sull'innovazione tecnologica e sul miglioramento continuo dei propri processi produttivi che per un rafforzamento dell'organico è alla ricerca di un/una Field Service Engineer/Trasfertista - Semiconduttori. La sede principale dell'azienda si trova in Provincia di Monza (MB). - Contratto a tempo indeterminato. - Retribuzione compresa tra 45.000 e 70.000 EUR annui.
14/08/2026
Italia, Lombardia, milano - LHH
Our client, specializing in the design and delivery of meetings, incentives, conferences, and events is seeking for a Senior Event Manager DMC. Responsibilities Key Responsibilities - Respond promptly and professionally to Requests for Proposal (RFPs), developing creative and competitive solutions tailored to client objectives. - Prepare customized proposals, presentations, itineraries, and cost estimates based on client requirements, budget parameters, and travel periods. - Maintain extensive knowledge of destinations, venues, hotels, restaurants, transportation services, and experiential activities throughout Italy. - Build and strengthen relationships with local suppliers and partners while continuously identifying new products and services to enhance client offerings. - Actively follow up on proposals and business opportunities to maximize conversion rates and revenue generation. - Manage contract negotiations, confirmations, and deposit collection with clients and suppliers. - Serve as the primary point of contact during the planning phase, ensuring clear communication and efficient coordination among all stakeholders. - Develop and maintain comprehensive operational documentation, including itineraries, rooming lists, transportation schedules, supplier briefings, and event timelines. - Coordinate all logistical aspects of groups, meetings, incentives, and events to ensure seamless execution. - Manage on-site operations, overseeing service delivery and resolving any issues in a professional and timely manner. - Prepare final client invoicing, monitor outstanding payments, and reconcile supplier costs. - Conduct post-event reviews, gather client feedback, and identify opportunities for continuous improvement. Your Profile Qualifications & Experience - Secondary education required or a degree or professional qualification in Tourism, Hospitality, Events Management. - Previous experience within a Destination Management Company (DMC), event agency, hospitality organization, or tourism-related environment. - Strong project management and organizational skills, with the ability to manage multiple projects simultaneously. - Excellent client-service orientation and stakeholder management capabilities. - Commercial mindset with experience in sales support, proposal development, or business conversion activities. - Ability to work both independently and collaboratively in a fast-paced international environment. - Proficiency in Microsoft Office Suite and Microsoft 365 applications. - Excellent written and verbal communication skills in English; additional languages are highly valued. - Flexibility to travel and provide on-site support during events and group operations when required. - High attention to detail, problem-solving attitude, and ability to perform under pressure. - CCNL Commercio, - 1°Livello, - RAL 70.000€ - 80.000€ - Professional development opportunities, including training, industry workshops, and events. - Exposure to international clients and high-profile meetings, incentives, and event programs. - Team-building activities and initiatives that promote employee engagement and well-being. #LI-SA3 ?Candidates, in compliance with Legislative Decree 198/2006, 215/2003 and 216/2003, are invited to read the privacy notice available below the data request form on the application page (EU Regulation No. 2016/679). The job offer is open to candidates of all genders, in compliance with Legislative Decree 198/2006 and current regulations on equal opportunities. The company promotes an inclusive work environment and ensures equal opportunities for all individuals, regardless of gender, age, origin, sexual orientation or disability.?
09/08/2026
Italia, Lombardia, Milano - LHH
For a leading international investment bank, we are looking for a: SENIOR ACCOUNTANT The selected candidate will support the Finance & General Administration function, operating with a high degree of autonomy. The role is responsible for ensuring accurate financial management, regulatory compliance, and the effective execution of administrative activities, while maintaining close coordination with local stakeholders and Head Office. Responsibilities The candidate will be directly responsible for: - Oversee accounting and bookkeeping activities in compliance with J GAAP, IFRS local requirements and US GAAP reporting; - Prepare and manage financial and regulatory reporting to Head Office, Central Bank and other authorities; - Support financial planning and managerial reporting, including expense budgeting, forecasting and cost control; - Manage tax-related activities, including corporate income tax, VAT, withholding taxes, stamp duties and expatriates' tax matters, ensuring compliance with deadlines and legislation; - Reconcile reciprocal current accounts with Head Office and banking counterparts; - Support general administration activities, including facilities management, procurement, accounts payable and supplier contract management; - Contribute to the continuous monitoring and update of internal procedures in line with regulatory and legislative changes. Your Profile The Company will consider applicants that meet the following requirements: - 8?10 years of experience as a Senior Accountant, preferably within banking or regulated financial institutions; - Proven background in accounting, budgeting, expense forecasting and regulatory reporting (Central Bank exposure is a strong plus). - Strong knowledge of accounting principles, financial and regulatory reporting; - Solid expertise in tax compliance and corporate taxation; - Experience in budget control and financial analysis. - Good written and spoken English. Location: Milan #LI-GM3 ?Candidates, in compliance with Legislative Decree 198/2006, 215/2003 and 216/2003, are invited to read the privacy notice available below the data request form on the application page (EU Regulation No. 2016/679). The job offer is open to candidates of all genders, in compliance with Legislative Decree 198/2006 and current regulations on equal opportunities. The company promotes an inclusive work environment and ensures equal opportunities for all individuals, regardless of gender, age, origin, sexual orientation or disability.?
07/08/2026
Italia, Lombardia, MILANO - Etjca S.p.a.
Etjca Group, per conto di prestigiosa realtà leader in Italia nel settore della sicurezza e secondo operatore privato europeo, ricerca Guardie Particolari Giurate da inserire presso diverse sedi sull'intera area della LOMBARDIA.   L'azienda rappresenta una delle principali realtà del settore della sicurezza privata in Italia e offre un contesto strutturato, dinamico e orientato alla crescita professionale.   Di cosa ti occuperai Entrando a far parte del team operativo, avrai l'opportunità di svolgere attività in diversi contesti, tra cui: - Servizi di vigilanza di zona; - Servizi di presidio; - Attività di centrale operativa; - Servizi di sicurezza in ambito ferroviario; - Servizi di sicurezza in ambito aeroportuale; - Servizi di sicurezza in ambito portuale.   Requisiti richiesti Cerchiamo persone affidabili, responsabili e orientate al servizio, con interesse per il settore della sicurezza e attenzione alle esigenze del cliente.   È richiesta: - Cittadinanza di un Paese dell'Unione Europea; - Disponibilità a lavorare su turni, anche notturni, dal lunedì alla domenica; - Patente di guida B; - Disponibilità a conseguire i titoli prefettizi, se non già in possesso; - Disponibilità a conseguire il porto d'armi, se non già in possesso, e alla detenzione dell'arma di servizio.   Costituiscono titolo preferenziale - Essere automuniti; - Buona dimestichezza con i principali strumenti informatici; - Essere già in possesso dei titoli di Guardia Particolare Giurata e/o del porto d'armi.   Si offre - Inserimento diretto in azienda con contratto full-time; - Inquadramento al 4°, 5° o 6° livello del CCNL Vigilanza Privata, in base all'esperienza e ai requisiti posseduti; - RAL compresa tra 18.100 € e 22.400 €; - Ticket Restaurant; - Piano di welfare aziendale; - Percorso di formazione e concrete opportunità di crescita professionale all'interno di una realtà solida e in continua espansione.   Se desideri entrare a far parte di una realtà leader nel settore della sicurezza e intraprendere un percorso professionale strutturato, inviaci la tua candidatura!     Etjca Group S.p.A. è autorizzata ad operare dal Ministero del Lavoro e delle Politiche Sociali (Aut. Min. Prot. N. 1309-SG del 23/02/2005). L'offerta di lavoro è rivolta a tutti i candidati, senza distinzione di genere, ai sensi del D.Lgs. 198/2006 e s.m.i., e indipendentemente da età, etnia, credo religioso o orientamento sessuale, ai sensi dei D.Lgs. 215/2003 e 216/2003. Si invitano i candidati a prendere visione dell'informativa privacy https://etjca.it/informativa-per-candidati/ (Reg. UE 679/2016 c.d. GDPR) pubblicata sul sito www.etjca.it. Il servizio è gratuito.
13/08/2026
Italia, Lombardia, Novate Milanese - Adecco Italia
Profilo Per azienda operante nel settore logistica, Adecco Italia spa ricerca una figura da inserire come: Magazziniere. La persona selezionata si occupera delle attivita operative legate alla gestione delle merci, garantendo il corretto flusso dei materiali in entrata e in uscita. Responsabilita Principali attivita: Ricevimento, controllo e stoccaggio della merce; Preparazione degli ordini e attivita di picking; Imballaggio e movimentazione dei prodotti; Carico e scarico merci; Utilizzo di strumenti e dispositivi per la movimentazione; Controllo delle giacenze e supporto nelle attivita di inventario; Mantenimento dell'ordine e della pulizia degli spazi di lavoro. Skill e Professionalita Requisiti richiesti: Esperienza, anche breve, in attivita di magazzino; Buona manualita e predisposizione al lavoro operativo; Capacita di lavorare in team; Precisione, affidabilita e senso di responsabilita; Costituisce titolo preferenziale il possesso del patentino per la conduzione del carrello elevatore in corso di validita. Informazioni Aggiuntive Si offre: Contratto a tempo determinato iniziale di 1 mese con possibilita di proroghe successive. RAL: range retributivo dai 21.000 ai 23.000 euro. Orario di lavoro: 8:00/17:30 lunedi- sabato. Possibilita di effettuare staordinari. I candidati, nel rispetto del D.lgs. 198/2006, D.lgs 215/2003 e D.lgs 216/2003, sono invitati a leggere l'informativa sulla privacy consultabile sotto il form di richiesta dati della pagina di candidatura (Regolamento UE n. 2016/679). ATTENZIONE: Abbiamo rilevato la presenza in rete di molti annunci falsi; prendi visione dei nostri consigli per riconoscere i tentativi di truffa sulla pagina dedicata al phishing su adecco.it. Adecco Italia S.p.A. (Aut. Min. Prot. N.1100-SG del 26.11.2004).
12/08/2026
Italia, Lombardia, Cormano - Adecco Italia
Profilo Per azienda cliente, Adecco Italia spa e' alla ricerca di una risorsa da inserire come: magazziniere. La persona selezionata si occupera delle attivita operative legate alla gestione delle merci, garantendo il corretto flusso dei materiali in entrata e in uscita. Responsabilita Principali attivita: Ricevimento, controllo e stoccaggio della merce; Preparazione degli ordini e attivita di picking; Imballaggio e movimentazione dei prodotti; Carico e scarico merci; Utilizzo di strumenti e dispositivi per la movimentazione; Controllo delle giacenze e supporto nelle attivita di inventario; Mantenimento dell'ordine e della pulizia degli spazi di lavoro. Skill e Professionalita Requisiti richiesti: Esperienza, anche breve, in attivita di magazzino; Buona manualita e predisposizione al lavoro operativo; Capacita di lavorare in team; Precisione, affidabilita e senso di responsabilita; Costituisce titolo preferenziale il possesso del patentino per la conduzione del carrello elevatore in corso di validita. Benefit Si offre: Contratto a tempo determinato iniziale di 1 mese con possibilita di proroghe successive. RAL: range retributivo dai 21.000 ai 27.000 euro. Orario di lavoro: 8:00/17:00 lunedi- venerdi. Luogo di lavoro: Cormano. Informazioni Aggiuntive I candidati, nel rispetto del D.lgs. 198/2006, D.lgs 215/2003 e D.lgs 216/2003, sono invitati a leggere l'informativa sulla privacy consultabile sotto il form di richiesta dati della pagina di candidatura (Regolamento UE n. 2016/679). ATTENZIONE: Abbiamo rilevato la presenza in rete di molti annunci falsi; prendi visione dei nostri consigli per riconoscere i tentativi di truffa sulla pagina dedicata al phishing su adecco.it. Adecco Italia S.p.A. (Aut. Min. Prot. N.1100-SG del 26.11.2004).
18/08/2026
Italia, Lombardia, TREZZANO SUL NAVIGLIO - LAVOROPIÙ S.P.A. - AGENZIA PER IL LAVORO
Dettaglio offerta di lavoroLuogo di lavoro: TREZZANO SUL NAVIGLIO (MI) Tipo di contratto: Tirocinio/Stage Orario: Tempo Pieno Fascia di RAL: Fino a 25.000 € la retribuzione verrà quantificata sulla base di criteri oggettivi e neutri sotto il profilo del genere e alle pertinenti disposizioni del contratto collettivo applicato in relazione alla posizione. Descrizione del ruolo Lavoropiù Spa ? Filiale di Trezzano sul Naviglio ? ricerca per azienda cliente operante nel settore Pet Care: STAGE CUSTOMER CARE La risorsa, inserita all'interno dell'ufficio Customer Care e affiancata dal Responsabile del Servizio Clienti e dal team di riferimento, avrà modo di acquisire competenze nella gestione e assistenza alla clientela B2B e B2C. In particolare, si occuperà di: - supporto nella gestione delle richieste dei clienti telefoniche e via e-mail; - inserimento e gestione degli ordini a gestionale (Order Entry); - supporto nella gestione di reclami, resi e anomalie post-vendita; - aggiornamento delle anagrafiche clienti e attività di Data Entry; - supporto nella predisposizione di reportistica relativa alle attività di Customer Care; - interfaccia con ufficio commerciale, logistica e magazzino per il monitoraggio delle spedizioni; - collaborazione con il team al fine di garantire un servizio efficace e orientato alla soddisfazione del cliente. Si offre stage con rimborso spese €700 mensili finalizzato all'inserimento all'interno del team Customer Care. Orario: Full Time, dal lunedì al venerdì. Luogo di lavoro: Trezzano sul Naviglio (MI) Requisiti - Diploma di maturità o Laurea, preferibilmente in ambito economico, linguistico o umanistico; - buona conoscenza del Pacchetto Office, in particolare Excel e Outlook; - buona conoscenza della lingua inglese; - interesse per il mondo degli animali da compagnia e il settore Pet Care.