Trova lavoro per Ristorazione/Hospitality in Italia, Ozzano Dell Apos Emilia:1012

08/11/2026
Nuovo!
Italia, Lombardia, Milan - Hosco
Casa Brera, a Luxury Collection Hotel, Milan belonging to Marriott International, is currently recruiting a F&B Supervisor. Reporting to the F&B Outlets Manager, the role will cover any tasks related to the F&B service. - This is full-time position, 5 days a week with 2 days off.  About us Located near the iconic Teatro alla Scala, Casa Brera, a Luxury Collection Hotel, Milan is an authentic expression of the city's evocative spirit, intertwined with the rhythm of the Brera neighborhood. The hotel is a gateway to the rich tapestry of Milanese history, art and culture. An interpretation of the city's timeless elegance, brought to life by celebrated designer, Patricia Urquiola, there are 101 guestrooms and 15 suites, including the refined Milanese Suite.  Favored by locals and guests, Casa Brera, a Luxury Collection Hotel, Milan, is a must-visit location for worldly epicureans. Presenting a symphony of flavors, regional cuisine is redefined. A rare sky bar and restaurant, Etereo is where a rooftop pool and panoramic views meet exceptional gastronomy. In addition, guests can savor delicious breakfast options and enjoy classic Milanese aperitivo Here, you will find an authentic and modern team that aims at crafting unique experiences that connect our guests with Milanese heritage in a welcoming and inclusive atmosphere. The impact you'll make You know the finest details of our menu and can't wait to share your expertise with our guests and the team. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed. No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay.  You are hands-on, the team spirit is what matters for you the most, you behave impeccably even when no one watches.  Connect your passions with a rewarding opportunity You're a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience.  Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we'll make sure you feel right at home. You may work in any of our outlets thus widening your F&B service knowledge. And this is just the beginning. We believe in the potential of our talents, and we will do our best to make them grow in our Company. What you'll do - Act as the point of reference for the F&B outlets operations during the shift. - Ensure daily checklists and tasks assignment are completed in an effective and efficient manner. - Take guests' food and beverage orders and record them in the internal system (Infrasys). - Make recommendations on menu items, special requests and upsell where appropriate. - Ensure that all customers enjoy an authentic and efficient service, and check with them that the dining experience is meeting their expectations. - Ensure that the outlet is set up and ready for each service period. - Order and restock outlet inventory and record transaction in the company purchasing system. - Balance the cash register at the start and close of each shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank in compliance with Marriott International Policies of cash handling. - Act as departmental trainer for discipline and Marriott International&Brand trainings  - Conduct daily briefings liaising with the culinary department to ensure alignment. - Follow Standard Operating Procedures and brand identity guidelines. - Comply with quality assurance expectations and standards (LQA, Forbes, Marriott and Brand standards) - Comply with all health, safety and hygiene standards and policies. What you'll need: - Passion for the luxury lifestyle hospitality industry. - A warm, people-oriented demeanor and a team-player attitude. - At least intermediate knowledge of Italian and English. - A safety-first approach. - Positive outlook and dependability. - Previous experience in similar roles is an advantage. What we offer: - A unique opportunity to be part of a luxury lifestyle hotel where we celebrate your unique talent. - Part of Marriott International, the largest hospitality brand in the world- this means national and internal promotion opportunities for the right candidates. The sky is your limit here. - World class training and development programs tailored to enhancing your skills and help you grow within the Marriott family. - Work alongside some amazing talent- award winning, experienced hospitality professionals. - Discounted room nights, meals, and spa access in more than 9,000 hotels worldwide-because your wellbeing means so much. - Discounts for your friends and family. - 5euros breakfast when staying at any of our European hotels. - Performance and Recognition programs. - Wellness and sustainability initiatives.   Explore our very big world As a world-class leader in the travel industry, there's no better place than Marriott International to make your mark. Joining us, you'll get to entertain and meet people from all over the world as you build your experience. You'll find a place where your personality and ideas are appreciated just as much as the work you do. And you'll grow through opportunities to explore the business, opening yourself to various career options. If you have the natural ability to communicate and enjoy working with others, we welcome you to join our global family. Our Commitment to pay transparency Marriott is committed to fair and equitable pay practices & we ensure that compensation decisions are based on objective, gender neutral criteria. Salary information relevant to this role will be shared with candidates during the recruitment process. We do not request or consider salary history when evaluating applicants. We are committed to an inclusive and transparent hiring experience for all candidates  At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law #JoinCasaBrera The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand ? a collection of Europe's most celebrated and iconic properties ? serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.   From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale ? a portal to the destination's cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
08/11/2026
Nuovo!
Italia, Toscana, Florence - Hosco
POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.   Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.  The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand ? a collection of Europe's most celebrated and iconic properties ? serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.   From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale ? a portal to the destination's cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
08/11/2026
Nuovo!
Italia, Trentino-Alto Adige, Merano - Hosco
Villa Eden è un luxury retreat esclusivo rinomato per la sua ospitalità di classe mondiale e le sue eccezionali proposte culinarie premiate. Riconosciuta con 2 Clefs Michelin e 18 punti su 20 nella guida Gault Millau, Villa Eden si classifica come la terza migliore destinazione culinaria nella regione. Il nostro Eden's Park Restaurant offre esperienze gastronomiche indimenticabili grazie a una cucina innovativa e a un servizio impeccabile in un ambiente lussuoso. Proponiamo due stili culinari distinti: Pleasure Cuisine: Un'esperienza di alta cucina con un menù che cambia quotidianamente per stupire i nostri ospiti. Detox Cuisine: Un approccio personalizzato dedicato agli ospiti del retreat che desiderano investire nella propria salute e benessere. Descrizione del Ruolo: n collaborazione con il nostro stimato Executive Chef Marcello Corrado, premiato con una stella Michelin, stiamo cercando un talentuoso Chef de Partie - Tournant per unirsi al nostro team. Come Chef de Partie - Tournant, sarai una figura chiave all'interno della brigata di cucina. Il tuo ruolo sarà dinamico e ti richiederà di supportare i diversi reparti della cucina, assicurando standard elevati di qualità e un'eccezionale esperienza gastronomica per i nostri ospiti. Responsabilità principali: Collaborare con l'Executive Chef per garantire un coordinamento impeccabile tra i reparti. Gestire le preparazioni e le cotture in base alle esigenze del servizio, adattandoti ai vari reparti della cucina. Garantire il rispetto degli standard di qualità, presentazione e igiene previsti. Mantenere un ambiente di lavoro organizzato e pulito, rispettando le normative HACCP. Formare e supportare il personale junior quando necessario. Contribuire alla creazione di nuovi piatti, portando innovazione e creatività, in linea con la visione del nostro Executive Chef.
08/11/2026
Nuovo!
Italia, Trentino-Alto Adige, Merano - Hosco
Villa Eden è un luxury retreat esclusivo rinomato per la sua ospitalità di classe mondiale e le sue eccezionali proposte culinarie premiate. Riconosciuta con 2 Clefs Michelin e 18 punti su 20 nella guida Gault Millau, Villa Eden si classifica come la terza migliore destinazione culinaria nella regione. Il nostro Eden's Park Restaurant offre esperienze gastronomiche indimenticabili grazie a una cucina innovativa e a un servizio impeccabile in un ambiente lussuoso. Proponiamo due stili culinari distinti: Pleasure Cuisine: Un'esperienza di alta cucina con un menù che cambia quotidianamente per stupire i nostri ospiti. Detox Cuisine: Un approccio personalizzato dedicato agli ospiti del retreat che desiderano investire nella propria salute e benessere. Descrizione del Ruolo: n collaborazione con il nostro stimato Executive Chef Marcello Corrado, premiato con una stella Michelin, stiamo cercando un talentuoso Chef de Partie - Tournant per unirsi al nostro team. Come Chef de Partie - Tournant, sarai una figura chiave all'interno della brigata di cucina. Il tuo ruolo sarà dinamico e ti richiederà di supportare i diversi reparti della cucina, assicurando standard elevati di qualità e un'eccezionale esperienza gastronomica per i nostri ospiti. Responsabilità principali: Collaborare con l'Executive Chef per garantire un coordinamento impeccabile tra i reparti. Gestire le preparazioni e le cotture in base alle esigenze del servizio, adattandoti ai vari reparti della cucina. Garantire il rispetto degli standard di qualità, presentazione e igiene previsti. Mantenere un ambiente di lavoro organizzato e pulito, rispettando le normative HACCP. Formare e supportare il personale junior quando necessario. Contribuire alla creazione di nuovi piatti, portando innovazione e creatività, in linea con la visione del nostro Executive Chef.
08/11/2026
Nuovo!
Italia, Veneto, Venice - Hosco
POSITION SUMMARY   Our Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dining ware for guests to enjoy, operating and maintaining cleaning equipment and tools (e.g., dish washing machines, hand wash stations, linen washers and dryers), or transporting dishware or linens across the hotel, these associates do whatever it takes to get the job done.   No matter what position you are in, there are a few things that are critical to success ? creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Ensure adherence to quality expectations and standards, develop and maintain positive working relationships with other employees and departments, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Report accidents, injuries, and unsafe work conditions to manager. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATIONS Education: No high school diploma or G.E.D. equivalent. Related Work Experience: No related work experience. Supervisory Experience: No supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand ? a collection of Europe's most celebrated and iconic properties ? serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.   From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale ? a portal to the destination's cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
08/11/2026
Nuovo!
Italia, Toscana, Florence - Hosco
POSITION SUMMARY   Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with special needs. Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting. Check menus to ensure they are current, clean, plentiful, and wrinkle-free. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Monitor dining rooms for seating availability, service, safety, and well being of guests.   Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: No related work experience. Supervisory Experience: No supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand ? a collection of Europe's most celebrated and iconic properties ? serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.   From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale ? a portal to the destination's cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
08/11/2026
Nuovo!
Italia, Trentino-Alto Adige, Merano - Hosco
Villa Eden, a jewel among the Leading Hotels of the World, offers a sanctuary of refined luxury and wellness. With just 25 exclusive suites, two Michelin-awarded restaurants, and a world-renowned Med Spa, our commitment to excellence is unparalleled. We are seeking an exceptional Maître d'Hôtel to lead the dining experience across our two restaurants, lounge, and pool service, ensuring the highest standards of service and hospitality. Role Overview: As the Maître d'Hôtel, you will be the ambassador of Villa Eden's dining experience. With a strong sense of leadership and an eye for detail, you will oversee the daily operations of our restaurants, lounge, and pool service. Your role will be to inspire and guide the team to deliver impeccable service, creating unforgettable moments for our discerning international guests. Responsibilities: Lead and manage all aspects of service in our two restaurants, lounge, and pool areas, ensuring flawless operations. Supervise, train, and motivate the service team, fostering a culture of excellence and attention to detail. Collaborate closely with the Executive Chef and kitchen team to ensure a seamless dining experience, from service flow to menu knowledge. Uphold and enhance Villa Eden's reputation for elegance and exclusivity through meticulous service and guest engagement. Oversee the preparation of service areas, ensuring readiness and ambiance align with our luxury standards. Handle guest inquiries, preferences, and special requests with professionalism and discretion, anticipating their needs to deliver personalized experiences. Manage staff schedules, ensuring optimal coverage and maintaining team morale. Monitor and uphold health, safety, and hygiene standards across all areas of responsibility. Support the Food & Beverage Manager in developing service concepts, implementing improvements, and maintaining consistency in standards. Qualifications: Experience: Proven experience as a Maître d'Hôtel or Restaurant Manager in a luxury hotel or fine dining environment is essential. Experience in Michelin-starred establishments or Leading Hotels of the World is a strong advantage. Languages: Fluency in English, Italian, and German is required; additional languages are an asset. Skills: Exceptional leadership and organizational abilities. Outstanding communication and interpersonal skills. In-depth knowledge of fine dining, wine, and beverage service. Strong problem-solving skills and ability to handle high-pressure situations gracefully. Personal Attributes: A passion for luxury hospitality and an unwavering commitment to excellence. An eye for detail and a dedication to creating memorable guest experiences. Poise, professionalism, and discretion in guest interactions. What We Offer: A prestigious role in one of Europe's most exclusive luxury retreats. A dynamic, multicultural working environment engaging with guests from around the world. Professional development opportunities in a setting committed to innovation and excellence. Competitive salary and benefits, including access to exclusive team perks such as discounts in selected shops in Merano and at our sister hotels. If you are a passionate leader with a love for luxury hospitality and a commitment to elevating every detail of the guest experience, we invite you to apply for the position of Maître d'Hôtel at Villa Eden. To apply: Please send your CV and a cover letter to hannes@villa-eden.com. We look forward to welcoming you to the Villa Eden family.
08/11/2026
Nuovo!
Italia, Trentino-Alto Adige, Merano - Hosco
Villa Eden è un luxury retreat esclusivo rinomato per la sua ospitalità di classe mondiale e le sue eccezionali proposte culinarie premiate. Riconosciuta con 2 Clefs Michelin e 18 punti su 20 nella guida Gault Millau, Villa Eden si classifica come la terza migliore destinazione culinaria nella regione. Il nostro Eden's Park Restaurant offre esperienze gastronomiche indimenticabili grazie a una cucina innovativa e a un servizio impeccabile in un ambiente lussuoso. Proponiamo due stili culinari distinti: Pleasure Cuisine: Un'esperienza di alta cucina con un menù che cambia quotidianamente per stupire i nostri ospiti. Detox Cuisine: Un approccio personalizzato dedicato agli ospiti del retreat che desiderano investire nella propria salute e benessere. Descrizione del Ruolo: n collaborazione con il nostro stimato Executive Chef Marcello Corrado, premiato con una stella Michelin, stiamo cercando un talentuoso Chef de Partie - Tournant per unirsi al nostro team. Come Chef de Partie - Tournant, sarai una figura chiave all'interno della brigata di cucina. Il tuo ruolo sarà dinamico e ti richiederà di supportare i diversi reparti della cucina, assicurando standard elevati di qualità e un'eccezionale esperienza gastronomica per i nostri ospiti. Responsabilità principali: Collaborare con l'Executive Chef per garantire un coordinamento impeccabile tra i reparti. Gestire le preparazioni e le cotture in base alle esigenze del servizio, adattandoti ai vari reparti della cucina. Garantire il rispetto degli standard di qualità, presentazione e igiene previsti. Mantenere un ambiente di lavoro organizzato e pulito, rispettando le normative HACCP. Formare e supportare il personale junior quando necessario. Contribuire alla creazione di nuovi piatti, portando innovazione e creatività, in linea con la visione del nostro Executive Chef.
08/11/2026
Nuovo!
Italia, Trentino-Alto Adige, Merano - Hosco
Villa Eden: Una luxury retreat tra i Leading Hotels of the World Villa Eden rappresenta un santuario di lusso raffinato e benessere. Con sole 25 suite esclusive, due ristoranti premiati con stelle Michelin e una Med Spa rinomata a livello internazionale, il nostro impegno verso l'eccellenza è ineguagliabile. Siamo alla ricerca di un Barista eccezionale. Come Barista presso la VILLA EDEN, sarà responsabile della preparazione e del servizio di bevande di alta qualità, mantenendo un servizio eccellente e personalizzato per i nostri ospiti. La figura ideale ha una forte passione per il settore dell'ospitalità e una conoscenza approfondita del mondo del caffè, cocktail e vini. Responsabilità principali: Preparare e servire caffè, cocktail, bevande analcoliche e alcoliche rispettando gli standard di qualità di VILLA EDEN. Garantire un'esperienza unica per gli ospiti, offrendo un servizio personalizzato e attento. Collaborare con il team per mantenere un'atmosfera accogliente e ordinata nell'area bar e lounge. Gestire scorte, ordini e inventario per garantire un servizio fluido e senza interruzioni. Rispettare le normative igienico-sanitarie e gli standard di sicurezza. Requisiti: Esperienza pregressa come Barista in hotel di lusso o strutture di alto livello. Ottime capacità relazionali e attenzione al cliente. Conoscenza di cocktail, vini e distillati, con certificazioni o formazione specifica considerata un plus. Buona padronanza della lingua italiana e inglese (la conoscenza del tedesco rappresenta un vantaggio). Flessibilità e capacità di lavorare in team. Responsabilità Guidare e gestire tutti gli aspetti del servizio nei ristoranti, lounge e aree piscina, garantendo operazioni impeccabili. Supervisionare, formare e motivare il team di servizio, promuovendo una cultura di eccellenza e attenzione ai dettagli. Collaborare strettamente con il restaurant manager e il service team a per garantire un'esperienza gastronomica perfetta. Mantenere e rafforzare la reputazione di Villa Eden per eleganza ed esclusività attraverso un servizio meticoloso e il coinvolgimento degli ospiti. Supervisionare la preparazione delle aree di servizio, assicurando che l'ambiente rispecchi i nostri standard di lusso. Gestire le richieste, le preferenze e le esigenze particolari degli ospiti con professionalità e discrezione, anticipando i loro bisogni per offrire esperienze personalizzate. Qualifiche Esperienza: Esperienza comprovata come Barista in hotel di lusso o ristoranti di alta cucina. Esperienza in strutture premiate con stelle Michelin o nei Leading Hotels of the World è un forte vantaggio. Lingue: È richiesta la conoscenza fluente di italiano, inglese e tedesco; altre lingue costituiscono un plus. Competenze Eccezionali capacità organizzazione. Ottime capacità comunicative e interpersonali. Approfondita conoscenza della gastronomia di alta qualità, del servizio di vini e bevande. Eccellenti capacità di problem-solving e gestione delle situazioni di pressione. Caratteristiche personali Passione per l'ospitalità di lusso e impegno costante verso l'eccellenza. Occhio per i dettagli e dedizione alla creazione di esperienze memorabili per gli ospiti. Eleganza, professionalità e discrezione nelle interazioni con gli ospiti. Cosa offriamo Un ruolo prestigioso in uno dei più esclusivi luxury retreat d'Europa. Un ambiente di lavoro dinamico e multiculturale, in contatto con ospiti provenienti da tutto il mondo. Opportunità di sviluppo professionale in un contesto orientato all'innovazione e all'eccellenza. Stipendio competitivo e benefit, inclusi accesso a vantaggi esclusivi come sconti in negozi selezionati a Merano e presso i nostri hotel affiliati. Se sei un leader appassionato con amore per l'ospitalità di lusso e dedizione a elevare ogni dettaglio dell'esperienza degli ospiti, ti invitiamo a candidarti per la posizione di Maître d'Hôtel a Villa Eden. Per candidarti: Invia il tuo CV e una lettera di presentazione a hannes@villa-eden.com. Saremo lieti di accoglierti nella famiglia di Villa Eden.
08/11/2026
Nuovo!
Italia, Trentino-Alto Adige, Merano - Hosco
Villa Eden: Una luxury retreat tra i Leading Hotels of the World Villa Eden rappresenta un santuario di lusso raffinato e benessere. Con sole 25 suite esclusive, due ristoranti premiati con stelle Michelin e una Med Spa rinomata a livello internazionale, il nostro impegno verso l'eccellenza è ineguagliabile. Siamo alla ricerca di un Barista eccezionale. Come Barista presso la VILLA EDEN, sarà responsabile della preparazione e del servizio di bevande di alta qualità, mantenendo un servizio eccellente e personalizzato per i nostri ospiti. La figura ideale ha una forte passione per il settore dell'ospitalità e una conoscenza approfondita del mondo del caffè, cocktail e vini. Responsabilità principali: Preparare e servire caffè, cocktail, bevande analcoliche e alcoliche rispettando gli standard di qualità di VILLA EDEN. Garantire un'esperienza unica per gli ospiti, offrendo un servizio personalizzato e attento. Collaborare con il team per mantenere un'atmosfera accogliente e ordinata nell'area bar e lounge. Gestire scorte, ordini e inventario per garantire un servizio fluido e senza interruzioni. Rispettare le normative igienico-sanitarie e gli standard di sicurezza. Requisiti: Esperienza pregressa come Barista in hotel di lusso o strutture di alto livello. Ottime capacità relazionali e attenzione al cliente. Conoscenza di cocktail, vini e distillati, con certificazioni o formazione specifica considerata un plus. Buona padronanza della lingua italiana e inglese (la conoscenza del tedesco rappresenta un vantaggio). Flessibilità e capacità di lavorare in team. Responsabilità Guidare e gestire tutti gli aspetti del servizio nei ristoranti, lounge e aree piscina, garantendo operazioni impeccabili. Supervisionare, formare e motivare il team di servizio, promuovendo una cultura di eccellenza e attenzione ai dettagli. Collaborare strettamente con il restaurant manager e il service team a per garantire un'esperienza gastronomica perfetta. Mantenere e rafforzare la reputazione di Villa Eden per eleganza ed esclusività attraverso un servizio meticoloso e il coinvolgimento degli ospiti. Supervisionare la preparazione delle aree di servizio, assicurando che l'ambiente rispecchi i nostri standard di lusso. Gestire le richieste, le preferenze e le esigenze particolari degli ospiti con professionalità e discrezione, anticipando i loro bisogni per offrire esperienze personalizzate. Qualifiche Esperienza: Esperienza comprovata come Barista in hotel di lusso o ristoranti di alta cucina. Esperienza in strutture premiate con stelle Michelin o nei Leading Hotels of the World è un forte vantaggio. Lingue: È richiesta la conoscenza fluente di italiano, inglese e tedesco; altre lingue costituiscono un plus. Competenze Eccezionali capacità organizzazione. Ottime capacità comunicative e interpersonali. Approfondita conoscenza della gastronomia di alta qualità, del servizio di vini e bevande. Eccellenti capacità di problem-solving e gestione delle situazioni di pressione. Caratteristiche personali Passione per l'ospitalità di lusso e impegno costante verso l'eccellenza. Occhio per i dettagli e dedizione alla creazione di esperienze memorabili per gli ospiti. Eleganza, professionalità e discrezione nelle interazioni con gli ospiti. Cosa offriamo Un ruolo prestigioso in uno dei più esclusivi luxury retreat d'Europa. Un ambiente di lavoro dinamico e multiculturale, in contatto con ospiti provenienti da tutto il mondo. Opportunità di sviluppo professionale in un contesto orientato all'innovazione e all'eccellenza. Stipendio competitivo e benefit, inclusi accesso a vantaggi esclusivi come sconti in negozi selezionati a Merano e presso i nostri hotel affiliati. Se sei un leader appassionato con amore per l'ospitalità di lusso e dedizione a elevare ogni dettaglio dell'esperienza degli ospiti, ti invitiamo a candidarti per la posizione di Maître d'Hôtel a Villa Eden. Per candidarti: Invia il tuo CV e una lettera di presentazione a hannes@villa-eden.com. Saremo lieti di accoglierti nella famiglia di Villa Eden.
08/11/2026
Nuovo!
Italia, Lombardia, Milan - Hosco
Casa Brera, a Luxury Collection Hotel, Milan belonging to Marriott International, is currently recruiting a Bartender. - This is full-time position, 5 days a week with 2 days off.  - The starting date is estimated in December.  We look for people who love to create memorable experiences around food and drink and to leave a mark on the F&B department.  About us Located near the iconic Teatro alla Scala, Casa Brera, a Luxury Collection Hotel, Milan is an authentic expression of the city's evocative spirit, intertwined with the rhythm of the Brera neighborhood. The hotel is a gateway to the rich tapestry of Milanese history, art and culture. An interpretation of the city's timeless elegance, brought to life by celebrated designer, Patricia Urquiola, there are 101 guestrooms and 15 suites, including the refined Milanese Suite.  Favored by locals and guests, Casa Brera, a Luxury Collection Hotel, Milan, is a must-visit location for worldly epicureans. Presenting a symphony of flavors, regional cuisine is redefined. A rare sky bar and restaurant, Etereo is where a rooftop pool and panoramic views meet exceptional gastronomy. In addition, guests can savor delicious breakfast options and enjoy classic Milanese aperitivo Here, you will find an authentic and modern team that aims at crafting unique experiences that connect our guests with Milanese heritage in a welcoming and inclusive atmosphere. The impact you'll make You are a bright mixologist who is always on the lookout for new beverage trends. When you are behind the bar, you create an energy that is both welcoming and exciting. You take pride in offering our guests a diverse and seasonally-inspired beverage menu, a warm conversation, and helpful suggestions. When you shine, our guests will look forward to relaxing with you after a long day. You are hands-on, the team spirit is what matters for you the most, you behave impeccably even when no one watches. Connect your passions with a rewarding opportunity You're a beverage enthusiast. And with us, you'll get to both refine and showcase your craft of creating cocktails.  Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we'll make sure you feel right at home. What you'll do: - Represent and be the face of the hotel/bar to all guests. - Pamper our guest  - Order, prepare and serve drinks in accordance with standard recipes. - Restock and replenish bar inventory and supplies. - Ensure clean glasses, bar equipment and working areas. - Follow Standard Operating Procedures and brand identity guidelines. - Comply with quality assurance expectations and standards. - Comply with all health, safety and hygiene standards and policies. What you'll need: - Passion for the luxury lifestyle hospitality industry. - A warm, people-oriented demeanor and a team-player attitude. - At least intermediate knowledge of Italian and English. - A safety-first approach.  - Positive outlook and dependability.  - Previous bartending experience is a big plus. What we offer: - A unique opportunity to be part of a luxury lifestyle hotel where we celebrate your unique talent. - Part of Marriott International, the largest hospitality brand in the world- this means national and internal promotion opportunities for the right candidates. The sky is your limit here. - World class training and development programs tailored to enhancing your skills and help you grow within the Marriott family. - Work alongside some amazing talent- award winning, experienced hospitality professionals. - Discounted room nights, meals, and spa access in more than 9,000 hotels worldwide-because your wellbeing means so much. - Discounts for your friends and family. - 5euros breakfast when staying at any of our European hotels. - Performance and Recognition programs. - Wellness and sustainability initiatives. Explore our very big world As a world-class leader in the travel industry, there's no better place than Marriott International to make your mark. Joining us, you'll get to entertain and meet people from all over the world as you build your experience. You'll find a place where your personality and ideas are appreciated just as much as the work you do. And you'll grow through opportunities to explore the business, opening yourself to various career options. If you have the natural ability to communicate and enjoy working with others, we welcome you to join our global family. You're welcomed here Our Commitment to pay transparency Marriott is committed to fair and equitable pay practices & we ensure that compensation decisions are based on objective, gender neutral criteria. Salary information relevant to this role will be shared with candidates during the recruitment process. We do not request or consider salary history when evaluating applicants. We are committed to an inclusive and transparent hiring experience for all candidates  At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. #JoinCasaBrera The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand ? a collection of Europe's most celebrated and iconic properties ? serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.   From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale ? a portal to the destination's cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
08/11/2026
Nuovo!
Italia, Trentino-Alto Adige, Merano - Hosco
Villa Eden, a jewel among the Leading Hotels of the World, offers a sanctuary of refined luxury and wellness. With just 25 exclusive suites, two Michelin-awarded restaurants, and a world-renowned Med Spa, our commitment to excellence is unparalleled. We are seeking an exceptional Maître d'Hôtel to lead the dining experience across our two restaurants, lounge, and pool service, ensuring the highest standards of service and hospitality. Role Overview: As the Maître d'Hôtel, you will be the ambassador of Villa Eden's dining experience. With a strong sense of leadership and an eye for detail, you will oversee the daily operations of our restaurants, lounge, and pool service. Your role will be to inspire and guide the team to deliver impeccable service, creating unforgettable moments for our discerning international guests. Responsibilities: Lead and manage all aspects of service in our two restaurants, lounge, and pool areas, ensuring flawless operations. Supervise, train, and motivate the service team, fostering a culture of excellence and attention to detail. Collaborate closely with the Executive Chef and kitchen team to ensure a seamless dining experience, from service flow to menu knowledge. Uphold and enhance Villa Eden's reputation for elegance and exclusivity through meticulous service and guest engagement. Oversee the preparation of service areas, ensuring readiness and ambiance align with our luxury standards. Handle guest inquiries, preferences, and special requests with professionalism and discretion, anticipating their needs to deliver personalized experiences. Manage staff schedules, ensuring optimal coverage and maintaining team morale. Monitor and uphold health, safety, and hygiene standards across all areas of responsibility. Support the Food & Beverage Manager in developing service concepts, implementing improvements, and maintaining consistency in standards. Qualifications: Experience: Proven experience as a Maître d'Hôtel or Restaurant Manager in a luxury hotel or fine dining environment is essential. Experience in Michelin-starred establishments or Leading Hotels of the World is a strong advantage. Languages: Fluency in English, Italian, and German is required; additional languages are an asset. Skills: Exceptional leadership and organizational abilities. Outstanding communication and interpersonal skills. In-depth knowledge of fine dining, wine, and beverage service. Strong problem-solving skills and ability to handle high-pressure situations gracefully. Personal Attributes: A passion for luxury hospitality and an unwavering commitment to excellence. An eye for detail and a dedication to creating memorable guest experiences. Poise, professionalism, and discretion in guest interactions. What We Offer: A prestigious role in one of Europe's most exclusive luxury retreats. A dynamic, multicultural working environment engaging with guests from around the world. Professional development opportunities in a setting committed to innovation and excellence. Competitive salary and benefits, including access to exclusive team perks such as discounts in selected shops in Merano and at our sister hotels. If you are a passionate leader with a love for luxury hospitality and a commitment to elevating every detail of the guest experience, we invite you to apply for the position of Maître d'Hôtel at Villa Eden. To apply: Please send your CV and a cover letter to hannes@villa-eden.com. We look forward to welcoming you to the Villa Eden family.
07/11/2026
Nuovo!
Italia, Lombardia, MILANO - LAVOROPIÙ S.P.A. - AGENZIA PER IL LAVORO
Dettaglio offerta di lavoroLuogo di lavoro: MILANO (MI) Tipo di contratto: Tempo determinato Orario: Tempo Pieno Fascia di RAL: 25.000 ? 30.000 € la retribuzione verrà quantificata sulla base di criteri oggettivi e neutri sotto il profilo del genere e alle pertinenti disposizioni del contratto collettivo applicato in relazione alla posizione.Descrizione del ruolo Lavoropiù ? Divisione Specialistica Horeca ? ricerca, per importante azienda cliente operante nel settore della ristorazione di alto livello, un/una: RUNNER DI SALA Luogo di lavoro: Milano ? zona Montenapoleone Orario di lavoro: Part-time, 18 ore settimanali, dal mercoledì al sabato, dalle 21:00 alle 04:30. La risorsa, inserita all'interno del team di sala, si occuperà di: -Accogliere e assistere i clienti durante il servizio. -Sbarazzare e riapparecchiare i tavoli. -Supportare il personale di sala nella gestione del servizio. -Collaborare e coordinarsi con i colleghi di sala e cucina per garantire un servizio efficiente. -Mantenere ordine e pulizia degli spazi di lavoro. Requisiti -Pregressa esperienza nella mansione. -Buona conoscenza della lingua inglese. -Dinamicità e flessibilità. -Ottime capacità relazionali e predisposizione al contatto con il pubblico. -Capacità di lavorare in team.
07/11/2026
Nuovo!
Italia, Lombardia, MILANO - LAVOROPIÙ S.P.A. - AGENZIA PER IL LAVORO
Dettaglio offerta di lavoroLuogo di lavoro: MILANO (MI) Tipo di contratto: Tempo determinato Orario: Tempo Pieno Fascia di RAL: Fino a 25.000 € la retribuzione verrà quantificata sulla base di criteri oggettivi e neutri sotto il profilo del genere e alle pertinenti disposizioni del contratto collettivo applicato in relazione alla posizione.Descrizione del ruolo Lavoropiu Spa, divisione specialistica Ho.re.ca., sta cercando per importante azienda cliente del settore lusso un/una: Addetto/a al guardaroba Luogo di lavoro: Milano Montenapoleone  Orario: da mercoledì a sabato. Dalle 22:30 alle 4:00 part-time 18 ore settimanali Mansioni: -Accoglienza dei clienti presso il guardaroba. -Presa in carico, custodia e riconsegna di cappotti, giacche, borse ed effetti personali. -Gestione dei tagliandi e organizzazione degli indumenti in modo ordinato. -Controllo e gestione del flusso degli articoli in entrata e in uscita. -Assistenza ai clienti per eventuali richieste o necessità -Cura e mantenimento dell'ordine e della pulizia dell'area guardaroba. Requisiti -Ottimo Standing  -Conoscenza della lingua inglese -Esperienza maturata nel ruolo -Team working -Forte attenzione al dettaglio  
07/11/2026
Nuovo!
Italia, Emilia-Romagna, PIACENZA - LAVOROPIÙ S.P.A. - AGENZIA PER IL LAVORO
Dettaglio offerta di lavoroLuogo di lavoro: PIACENZA (PC) Tipo di contratto: Tempo determinato Orario: Part Time Orizzontale Fascia di RAL: Fino a 25.000 € la retribuzione verrà quantificata sulla base di criteri oggettivi e neutri sotto il profilo del genere e alle pertinenti disposizioni del contratto collettivo applicato in relazione alla posizione.Descrizione del ruolo Lavoropiù Spa, divisione Horeca, è alla ricerca di ADDETTI/E ALLA PREPARAZIONE E ALLA VENDITA DI PIADINE da inserire con orario part-time in un  punto vendita a PIACENZA (PC) Luogo di lavoro: PIACENZA (PC) Offresi: - Contratto di somministrazione iniziale a scopo assunzione stabile in azienda; - Ambiente giovane, inclusivo ed attento alle diversità; - Crescita interna; - Formazione continua e mirata ad accrescere le tue competenze personali e professionali con Academy dedicata; - Concrete possibilità di stabilizzazione. ORARIO: part time 20 o 24 ore settimanali su turni di 4h compresi tra le 10.30 e le 23:30, dal lunedì alla domenica con un giorno di riposo a settimana Requisiti: - disponibilità al part time; - disponibilità immediata; - disponibilità all'orario su turni comprensivi di weekend e festivi.
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